How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Custard Recipe?

You need 4 ingredients. The key ingredients include: 4 x Large eggs, slightly beaten, 1/2 c. Sugar, 3 c. Lowfat milk, 1 tsp Vanilla Sprinkles of Nutmeg.

Is Baked Custard Recipe suitable as baking & desserts?

Yes, Baked Custard Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Custard Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Custard Recipe Recipe

Name: Baked Custard Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x Large eggs, slightly beaten; 1/2 c. Sugar; 3 c. Lowfat milk; 1 tsp Vanilla Sprinkles of Nutmeg

Baked Custard Recipe – a delicious recipe with eggs, Sugar, milk, Vanilla Sprinkles. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 x Large eggs, slightly beaten
1/2 c. Sugar
3 c. Lowfat milk
1 tsp Vanilla Sprinkles of Nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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