How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Custard Pie?

You need 7 ingredients. The key ingredients include: 1/2 c. sugar, 4 eggs, 2 c. milk, 1 tsp. vanilla, and more.

Is Baked Custard Pie suitable as baking & desserts?

Yes, Baked Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Custard Pie Recipe

Name: Baked Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 4 eggs; 2 c. milk; 1 tsp. vanilla; 1/4 c. margarine, melted; 1/2 c. Bisquick or pancake mix; shredded coconut

Baked Custard Pie – a delicious recipe with sugar, eggs, milk, vanilla, margarine, Bisquick. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. sugar
4 eggs
2 c. milk
1 tsp. vanilla
1/4 c. margarine, melted
1/2 c. Bisquick or pancake mix
shredded coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
Baking & Desserts

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