How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Crunchy Coated Chicken?

You need 13 ingredients. The key ingredients include: ½ cup plain nonfat yogurt, 1 tablespoon Dijon mustard, ½ teaspoon salt (to taste), freshly grated black pepper, and more.

Is Baked Crunchy Coated Chicken suitable as meat & poultry?

Yes, Baked Crunchy Coated Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Crunchy Coated Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Crunchy Coated Chicken Recipe

Name: Baked Crunchy Coated Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup plain nonfat yogurt; 1 tablespoon Dijon mustard; ½ teaspoon salt (to taste); freshly grated black pepper; 1 cup dried breadcrumbs; ¼ cup freshly grated parmesan cheese; 1 tablespoon sesame seeds; ¼ teaspoon dried basil; ¼ teaspoon dried rosemary; ¼ teaspoon dried thyme; ¼ teaspoon paprika; ¼ cup chopped fresh parsley; 1 (3 1/2 lb) roasting chickens, cut into serving pieces

Baked Crunchy Coated Chicken

Eats Now Editorial Team · 206 kcal · Meat & Poultry

Baked Crunchy Coated Chicken – a delicious recipe with nonfat yogurt, mustard, salt, black pepper, breadcrumbs, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Crunchy Coated Chicken

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