How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cranberry Squash?

You need 7 ingredients. The key ingredients include: 2 large acorn squash split lengthwise and seeded, 1 cup pears chopped, 1/2 cup cranberries (fresh or frozen), 3 tablespoons orange juice, concentrated, and more.

Is Baked Cranberry Squash suitable as general?

Yes, Baked Cranberry Squash falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Cranberry Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cranberry Squash Recipe

Name: Baked Cranberry Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large acorn squash split lengthwise and seeded; 1 cup pears chopped; 1/2 cup cranberries (fresh or frozen); 3 tablespoons orange juice, concentrated; 3 tablespoons honey or maple syrup; 1 1/2 teaspoons cinnamon; 1/2 teaspoon allspice ground

Baked Cranberry Squash – a delicious recipe with acorn, cranberries, orange juice, honey, cinnamon, allspice ground. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large acorn squash split lengthwise and seeded
1 cup pears chopped
1/2 cup cranberries (fresh or frozen)
3 tablespoons orange juice, concentrated
3 tablespoons honey or maple syrup
1 1/2 teaspoons cinnamon
1/2 teaspoon allspice ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
General

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Baked Cranberry Squash

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