How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kathryn'S Buns?

You need 8 ingredients. The key ingredients include: 1/2 c. very warm water, 2 pkg. yeast, 1 1/2 c. warm water, 1/3 c. sugar, and more.

Is Kathryn'S Buns suitable as general?

Yes, Kathryn'S Buns falls under the General category and is a great choice for this type of meal.

How do I store leftover Kathryn'S Buns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kathryn'S Buns Recipe

Name: Kathryn'S Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. very warm water; 2 pkg. yeast; 1 1/2 c. warm water; 1/3 c. sugar; 2 tsp. salt; 2 eggs; 1/3 c. soft shortening; 2 c. flour

Kathryn'S Buns – a delicious recipe with very warm water, yeast, water, sugar, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. very warm water
2 pkg. yeast
1 1/2 c. warm water
1/3 c. sugar
2 tsp. salt
2 eggs
1/3 c. soft shortening
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
586 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Raisin M-M-Mumbles
Squash Bread
Honey Milk Balls
Apple Bread

Kathryn'S Buns

How did you like this recipe?

Frequently Asked Questions