Baked Crabmeat And Shrimp

Name: Baked Crabmeat And Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. green pepper; 1 small onion; 1 c. celery; 1 (5 3/4 oz.) can shrimp; 1 (6 1/2 oz.) can crabmeat; 1 c. sliced mushrooms (small can); 1 c. mayonnaise; 1 c. buttered crumbs; 1/2 tsp. salt; 1/8 tsp. pepper

Eats Now Editorial Team · 893 kcal · Seafood

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Baked Crabmeat And Shrimp – a delicious recipe with green pepper, onion, celery, shrimp, crabmeat, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tsp. green pepper
1 small onion
1 c. celery
1 (5 3/4 oz.) can shrimp
1 (6 1/2 oz.) can crabmeat
1 c. sliced mushrooms (small can)
1 c. mayonnaise
1 c. buttered crumbs
1/2 tsp. salt
1/8 tsp. pepper

1
Chop up green pepper, onion and celery.
2
Slice mushrooms. Combine with shrimp, crabmeat, mayonnaise and seasonings in casserole.
3
Top with buttered crumbs.
4
Bake at 350u00b0 for 30 minutes.

893

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tsp. green pepper, 1 small onion, 1 c. celery, 1 (5 3/4 oz.) can shrimp, and more.

Yes, Baked Crabmeat And Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
893 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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