How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Crab Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. crabmeat, 1 1/2 c. chopped celery, 1 c. mayonnaise, 1/2 c. chopped onion, and more.

Is Baked Crab Casserole suitable as seafood?

Yes, Baked Crab Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Crab Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Crab Casserole Recipe

Name: Baked Crab Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crabmeat; 1 1/2 c. chopped celery; 1 c. mayonnaise; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 1 tsp. Worcestershire sauce; 1/2 tsp. salt; 1/2 c. soft bread crumbs; 1/4 c. grated sharp Cheddar cheese

Baked Crab Casserole – a delicious recipe with crabmeat, celery, mayonnaise, onion, green pepper, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. crabmeat
1 1/2 c. chopped celery
1 c. mayonnaise
1/2 c. chopped onion
1/2 c. chopped green pepper
1 tsp. Worcestershire sauce
1/2 tsp. salt
1/2 c. soft bread crumbs
1/4 c. grated sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Seafood

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