How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Country Potatoes?

You need 6 ingredients. The key ingredients include: 6 potatoes (sliced or cubed your preference), 4 tablespoons butter or 4 tablespoons margarine, 1 cup sharp cheddar cheese, shredded, 1 cup sour cream, and more.

Is Baked Country Potatoes suitable as meat & poultry?

Yes, Baked Country Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Country Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Country Potatoes Recipe

Name: Baked Country Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 potatoes (sliced or cubed your preference); 4 tablespoons butter or 4 tablespoons margarine; 1 cup sharp cheddar cheese, shredded; 1 cup sour cream; 3 sliced green onions; 5 slices cooked bacon

Baked Country Potatoes – a delicious recipe with potatoes, butter, cheddar cheese, sour cream, green onions, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 potatoes (sliced or cubed your preference)
4 tablespoons butter or 4 tablespoons margarine
1 cup sharp cheddar cheese, shredded
1 cup sour cream
3 sliced green onions
5 slices cooked bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
678 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Country Potatoes

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