Try this homemade Baked Corn Casserole recipe the whole family will love. Made with Kernel Corn, Mix, Eggs and Cream. Easy step-by-step instructions inc…
This Baked Corn Casserole relies on simple, everyday ingredients such as (15 oz.) creamed corn, (15 oz.) whole kernel corn, whole eggs, beaten and ounces, weight sour cream. It comes together quickly and makes 4 servings, at about 667 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026