How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Corn Casserole?

You need 6 ingredients. The key ingredients include: 1/4 c. (1/2 stick) butter, 6 oz. (2 small pkg.) cream cheese, softened, 17 oz. (1 can) corn, whole kernel (drained), 4 oz. (1 can) green chilies, chopped, and more.

Is Baked Corn Casserole suitable as general?

Yes, Baked Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Corn Casserole Recipe

Name: Baked Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. (1/2 stick) butter; 6 oz. (2 small pkg.) cream cheese, softened; 17 oz. (1 can) corn, whole kernel (drained); 4 oz. (1 can) green chilies, chopped; 1 c. onion, chopped; 16 oz. (1 can) French fried onions, divided

Baked Corn Casserole – a delicious recipe with butter, cream cheese, corn, green chilies, onion, onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. (1/2 stick) butter
6 oz. (2 small pkg.) cream cheese, softened
17 oz. (1 can) corn, whole kernel (drained)
4 oz. (1 can) green chilies, chopped
1 c. onion, chopped
16 oz. (1 can) French fried onions, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
426 kcal
Category
General

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