How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Corn?

You need 9 ingredients. The key ingredients include: 1 can cream-style corn, 1 can whole kernel corn, drained, 1/2 c. each: onion and bell pepper, chopped, 1 small jar pimentos, chopped, and more.

Is Baked Corn suitable as general?

Yes, Baked Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Corn Recipe

Name: Baked Corn
Yield: 4 servings
Cuisine: American
Ingredients: 1 can cream-style corn; 1 can whole kernel corn, drained; 1/2 c. each: onion and bell pepper, chopped; 1 small jar pimentos, chopped; 1 c. grated Cheddar cheese; 1 c. fine cracker crumbs; 1 egg, well beaten with 2/3 c. milk; 1/4 c. margarine, melted; 2 Tbsp. sugar

Baked Corn – a delicious recipe with cream-style corn, whole kernel corn, onion, pimentos, Cheddar cheese, fine cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can cream-style corn
1 can whole kernel corn, drained
1/2 c. each: onion and bell pepper, chopped
1 small jar pimentos, chopped
1 c. grated Cheddar cheese
1 c. fine cracker crumbs
1 egg, well beaten with 2/3 c. milk
1/4 c. margarine, melted
2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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