How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Corn?

You need 7 ingredients. The key ingredients include: 2 pt. corn (cream-style), 3 eggs, 3 tsp. salt (if fresh corn), 4 Tbsp. cornstarch, and more.

Is Baked Corn suitable as general?

Yes, Baked Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Corn Recipe

Name: Baked Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pt. corn (cream-style); 3 eggs; 3 tsp. salt (if fresh corn); 4 Tbsp. cornstarch; 1/2 c. sugar; 1 1/4 c. milk; 1 Tbsp. butter

Baked Corn – a delicious recipe with corn, eggs, salt, cornstarch, sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pt. corn (cream-style)
3 eggs
3 tsp. salt (if fresh corn)
4 Tbsp. cornstarch
1/2 c. sugar
1 1/4 c. milk
1 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
394 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Frothy Sweet Almond Drink (Shrab Al Loz)
Slow-Roasted Tomato Pesto
Indian Rice Mess
Tomato Basil Scramble

Baked Corn

How did you like this recipe?

Frequently Asked Questions