How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Corn?

You need 9 ingredients. The key ingredients include: 1 can cream-style corn, 1 can whole kernel corn, drained well, 2 eggs, beaten, 1/2 c. crushed saltines, and more.

Is Baked Corn suitable as general?

Yes, Baked Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Corn Recipe

Name: Baked Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream-style corn; 1 can whole kernel corn, drained well; 2 eggs, beaten; 1/2 c. crushed saltines; 1/2 tsp. pepper; 1/2 tsp. salt; 1 tsp. sugar; 2 Tbsp. flour; 1 can evaporated skim milk

Baked Corn – a delicious recipe with cream-style corn, whole kernel corn, eggs, saltines, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can cream-style corn
1 can whole kernel corn, drained well
2 eggs, beaten
1/2 c. crushed saltines
1/2 tsp. pepper
1/2 tsp. salt
1 tsp. sugar
2 Tbsp. flour
1 can evaporated skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mock Gin
Picada
Okra Fritters
Asian Marinade Recipe

Baked Corn

How did you like this recipe?

Frequently Asked Questions