How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Corn?

You need 6 ingredients. The key ingredients include: 2 eggs, salt and pepper to taste, 1 large can cream-style corn, 1 large can whole kernel corn (include the liquid), and more.

Is Baked Corn suitable as general?

Yes, Baked Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Corn Recipe

Name: Baked Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; salt and pepper to taste; 1 large can cream-style corn; 1 large can whole kernel corn (include the liquid); 2/3 c. half and half; 60 crushed soda crackers (reserve some crackers for the top)

Baked Corn – a delicious recipe with eggs, salt, cream-style, whole kernel corn, soda crackers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs
salt and pepper to taste
1 large can cream-style corn
1 large can whole kernel corn (include the liquid)
2/3 c. half and half
60 crushed soda crackers (reserve some crackers for the top)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
General

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