How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Corn?

You need 8 ingredients. The key ingredients include: 2 cans creamed corn, 2 cans whole corn, drained, 4 eggs, beaten, 1/2 c. flour, and more.

Is Baked Corn suitable as general?

Yes, Baked Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Corn Recipe

Name: Baked Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cans creamed corn; 2 cans whole corn, drained; 4 eggs, beaten; 1/2 c. flour; 1/2 tsp. baking powder; 4 Tbsp. sugar; 1 (No. 2) can evaporated milk; 1/4 c. melted butter

Baked Corn – a delicious recipe with corn, corn, eggs, flour, baking powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans creamed corn
2 cans whole corn, drained
4 eggs, beaten
1/2 c. flour
1/2 tsp. baking powder
4 Tbsp. sugar
1 (No. 2) can evaporated milk
1/4 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Baked Corn

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