How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cod With Lemon & Olive Oil?

You need 7 ingredients. The key ingredients include: 4 cod fish fillets, 1 1/2 tablespoons lemon juice, 1 tablespoon olive oil, 2 garlic cloves, and more.

Is Baked Cod With Lemon & Olive Oil suitable as seafood?

Yes, Baked Cod With Lemon & Olive Oil falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Cod With Lemon & Olive Oil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cod With Lemon & Olive Oil Recipe

Name: Baked Cod With Lemon & Olive Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cod fish fillets; 1 1/2 tablespoons lemon juice; 1 tablespoon olive oil; 2 garlic cloves; 1/2 teaspoon thyme; salt & pepper, to taste; Hungarian paprika (optional)

Baked Cod With Lemon & Olive Oil – a delicious recipe with fish, lemon juice, olive oil, garlic, thyme, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 cod fish fillets
1 1/2 tablespoons lemon juice
1 tablespoon olive oil
2 garlic cloves
1/2 teaspoon thyme
salt & pepper, to taste
Hungarian paprika (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Delight Vegas Style
Basic Breaded Deep Fried Oysters
Smoked Salmon Horseradish Mousse
Easy Delicious Garlic Shrimp

Baked Cod With Lemon & Olive Oil

How did you like this recipe?

Frequently Asked Questions