How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cod Provencal Recipe?

You need 12 ingredients. The key ingredients include: 4 x Cod fillets (1 1/4 lb), 1 x Onion,medium-size,minced, 2 x Garlic cloves,finely minced, 2 Tbsp. Extra virgin olive oil, and more.

Is Baked Cod Provencal Recipe suitable as seafood?

Yes, Baked Cod Provencal Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Cod Provencal Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cod Provencal Recipe Recipe

Name: Baked Cod Provencal Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x Cod fillets (1 1/4 lb); 1 x Onion,medium-size,minced; 2 x Garlic cloves,finely minced; 2 Tbsp. Extra virgin olive oil; 28 ounce Tomatoes,liquid removed/minced; 1 Tbsp. Capers; 1/4 c. Basil,fresh,minced; 8 x Black Greek olives,pitted; 1 Tbsp. Lemon juice; 1 tsp Oregano,dry leaf,crumbled; 1/2 tsp Salt (opt); 1/4 tsp Pepper

Baked Cod Provencal Recipe

Eats Now Editorial Team · 194 kcal · Seafood

Baked Cod Provencal Recipe – a delicious recipe with Cod fillets, Onion, Garlic, Extra virgin olive oil, Tomatoes, Capers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Cod Provencal Recipe

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