How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Coconut Chicken?

You need 7 ingredients. The key ingredients include: 1 1/2 pounds chicken breast tenders, 1 (13.5 ounce) can coconut milk, 1/2 cup plain breadcrumbs, 15 gingersnap cookies, crushed, and more.

Is Baked Coconut Chicken suitable as meat & poultry?

Yes, Baked Coconut Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Coconut Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Coconut Chicken Recipe

Name: Baked Coconut Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds chicken breast tenders; 1 (13.5 ounce) can coconut milk; 1/2 cup plain breadcrumbs; 15 gingersnap cookies, crushed; 1/4 cup shredded coconut; 1 egg, beaten; 1 tablespoon butter, cut into small pieces

Baked Coconut Chicken – a delicious recipe with chicken breast tenders, coconut milk, breadcrumbs, cookies, shredded coconut, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pounds chicken breast tenders
1 (13.5 ounce) can coconut milk
1/2 cup plain breadcrumbs
15 gingersnap cookies, crushed
1/4 cup shredded coconut
1 egg, beaten
1 tablespoon butter, cut into small pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
701 kcal
Category
Meat & Poultry

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Baked Coconut Chicken

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