Baked Citrus Rounds

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   ["Preheat oven to 400.", "Peel both oranges and the grapefruit; discard the peels.", "Slice all the cirtus fruits into thin rounds (about 1/4"" thick).", "Place the citrus rounds on an ungreased baking sheet, overlapping the edges just a bit.", "In a small bowl, combine the brown sugar and cinnamon and stir until thoroughly blended.", "Place about a teaspoon of the sugar mixture on the top of each citrus round.", "Using the back of the spoon, spread the sugar mixture evenly over the top of the citrus rounds.", "Bake in the oven (at 400) for about for 5 or 7 minutes, or until the fruit slices are heated through.", "Serve immediately, while the fruit slices are still warm."]

* Per serving · 4 servings · Values may vary.

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