Try this homemade Baked Cinnamon Twists Or Crullers recipe the whole family will love. Made with yeast, margarine, baking soda and sour cream. Easy step…
This Baked Cinnamon Twists Or Crullers relies on simple, everyday ingredients such as dry yeast, margarine, baking soda and dairy sour cream. It comes together quickly and makes 4 servings, at about 423 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026