How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chop Suey?

You need 9 ingredients. The key ingredients include: 3/4 lb. pork steak, 3/4 lb. veal, 1/2 c. diced celery, 1/2 c. chopped onions, and more.

Is Baked Chop Suey suitable as soups & stews?

Yes, Baked Chop Suey falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Chop Suey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chop Suey Recipe

Name: Baked Chop Suey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. pork steak; 3/4 lb. veal; 1/2 c. diced celery; 1/2 c. chopped onions; 2 Tbsp. molasses; 1 can chicken rice soup; 1 can mushroom soup; 2 cans water; 1/2 c. raw rice

Baked Chop Suey – a delicious recipe with pork steak, veal, celery, onions, molasses, chicken rice soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 lb. pork steak
3/4 lb. veal
1/2 c. diced celery
1/2 c. chopped onions
2 Tbsp. molasses
1 can chicken rice soup
1 can mushroom soup
2 cans water
1/2 c. raw rice

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Quick Info

Servings
4 servings
Calories
542 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Chop Suey

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