How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken With Tarragon Sauce?

You need 9 ingredients. The key ingredients include: 8 skinned and boned chicken breasts, 1/2 tsp. salt, 1/4 tsp. pepper, 3 Tbsp. lemon juice, and more.

Is Baked Chicken With Tarragon Sauce suitable as meat & poultry?

Yes, Baked Chicken With Tarragon Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken With Tarragon Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken With Tarragon Sauce Recipe

Name: Baked Chicken With Tarragon Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 skinned and boned chicken breasts; 1/2 tsp. salt; 1/4 tsp. pepper; 3 Tbsp. lemon juice; 1/2 c. mayonnaise; 1 c. finely chopped celery; 1 tsp. dried tarragon; 1 lb. fresh spinach; 3 medium tomatoes, cut into wedges

Try this homemade Baked Chicken With Tarragon Sauce recipe the whole family will love. Made with chicken breasts, salt, pepper and lemon juice. Easy ste…

This Baked Chicken With Tarragon Sauce relies on simple, everyday ingredients such as salt, pepper, lemon juice and mayonnaise. It comes together quickly and makes 4 servings, at about 584 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 skinned and boned chicken breasts
1/2 tsp. salt
1/4 tsp. pepper
3 Tbsp. lemon juice
1/2 c. mayonnaise
1 c. finely chopped celery
1 tsp. dried tarragon
1 lb. fresh spinach
3 medium tomatoes, cut into wedges

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Quick Info

Servings
4 servings
Calories
584 kcal
Category
Meat & Poultry

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