How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken With Sauce?

You need 7 ingredients. The key ingredients include: 1 chicken, cut up, 1 1/2 cups buttermilk, 1 can cream of chicken soup, 3/4 cup flour, and more.

Is Baked Chicken With Sauce suitable as meat & poultry?

Yes, Baked Chicken With Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken With Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken With Sauce Recipe

Name: Baked Chicken With Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cut up; 1 1/2 cups buttermilk; 1 can cream of chicken soup; 3/4 cup flour; 1/4 tsp. pepper; 1/4 cup butter; 1 1/2 tsp. salt

Try this homemade Baked Chicken With Sauce recipe the whole family will love. Made with chicken, buttermilk, cream of chicken soup and flour. Easy step-…

This Baked Chicken With Sauce relies on simple, everyday ingredients such as chicken, cut up, buttermilk, cream of chicken soup and flour. It comes together quickly and makes 4 servings, at about 1000 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 chicken, cut up
1 1/2 cups buttermilk
1 can cream of chicken soup
3/4 cup flour
1/4 tsp. pepper
1/4 cup butter
1 1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1000 kcal
Category
Meat & Poultry

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