Baked Chicken That Makes Its Own Gravy Recipe

Name: Baked Chicken That Makes Its Own Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 lb. chicken, cut up; 1/4 c. flour; 2 Tbsp. butter, melted; 1 1/2 c. green peppers, coarsely chopped; 1 (4 1/2 oz.) jar whole mushrooms; 2/3 c. Carnation evaporated milk (undiluted); 1 can cream of mushroom soup; 1 c. American cheese, grated; 1/2 tsp. salt; 1/8 tsp. pepper

Servings: persons

1
Put melted butter in a 13 x 9-inch pan.
2
Coat chicken with flour.
3
Arrange in single layer with skin down in pan.
4
Bake, uncovered, in a 425u00b0 oven for 30 minutes.
5
Turn chicken; add peppers.
6
Bake until chicken is brown, 15 to 20 minutes.
7
Remove baking pan from oven; reduce oven temperature to 325u00b0.
8
Pour off excess fat.
9
Add mushrooms.
10
Combine evaporated milk, soup, cheese, salt and pepper; pour over chicken.
11
Cover with foil. Return to oven and continue baking for 15 to 20 minutes.

1081

kcal

Calories

Fat

Carbs

145

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 1/2 lb. chicken, cut up, 1/4 c. flour, 2 Tbsp. butter, melted, 1 1/2 c. green peppers, coarsely chopped, and more.

Yes, Baked Chicken That Makes Its Own Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Baked Chicken That Makes Its Own Gravy

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions