How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Salad?

You need 11 ingredients. The key ingredients include: 2 c. cooked chicken, diced, 1 can condensed Cream of Chicken soup, 1 c. diced celery, 2 tsp. minced onion, and more.

Is Baked Chicken Salad suitable as salads?

Yes, Baked Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Chicken Salad Recipe

Name: Baked Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked chicken, diced; 1 can condensed Cream of Chicken soup; 1 c. diced celery; 2 tsp. minced onion; 1/2 c. chopped walnuts; 1/2 tsp. salt (go easy); 1/2 tsp. pepper; 2 Tbsp. lemon juice; 3 hard cooked eggs, sliced; 2 c. crushed potato chips; 1/4 c. mayonnaise

Baked Chicken Salad

Eats Now Editorial Team · 874 kcal · Salads

Baked Chicken Salad – a delicious recipe with chicken, condensed Cream, celery, onion, walnuts, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Baked Chicken Salad

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