How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Salad?

You need 9 ingredients. The key ingredients include: 5 to 6 chicken breasts, 1 Tbsp. onion, chopped, 2 cans cream of chicken soup, 4 hard-boiled eggs, chopped, and more.

Is Baked Chicken Salad suitable as salads?

Yes, Baked Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Chicken Salad Recipe

Name: Baked Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 chicken breasts; 1 Tbsp. onion, chopped; 2 cans cream of chicken soup; 4 hard-boiled eggs, chopped; 2 c. potato chips or almonds; 2 c. chopped celery; 2 Tbsp. lemon juice; 1 c. mayonnaise; 1 can Chinese noodles

Baked Chicken Salad – a delicious recipe with chicken breasts, onion, cream of chicken soup, eggs, potato chips, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 to 6 chicken breasts
1 Tbsp. onion, chopped
2 cans cream of chicken soup
4 hard-boiled eggs, chopped
2 c. potato chips or almonds
2 c. chopped celery
2 Tbsp. lemon juice
1 c. mayonnaise
1 can Chinese noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2176 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Chicken Salad

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