How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken In Onion Soup?

You need 5 ingredients. The key ingredients include: nice parts of 2 frying chickens, flour, 1 pkg. dry onion soup mix, 3 c. boiling water, and more.

Is Baked Chicken In Onion Soup suitable as soups & stews?

Yes, Baked Chicken In Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Chicken In Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken In Onion Soup Recipe

Name: Baked Chicken In Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: nice parts of 2 frying chickens; flour; 1 pkg. dry onion soup mix; 3 c. boiling water; 1/4 lb. butter

Baked Chicken In Onion Soup – a delicious recipe with frying chickens, flour, onion soup, boiling water, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

nice parts of 2 frying chickens
flour
1 pkg. dry onion soup mix
3 c. boiling water
1/4 lb. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1814 kcal
Category
Soups & Stews

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Baked Chicken In Onion Soup

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