How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Dijon?

You need 9 ingredients. The key ingredients include: 3 cups bow tie pasta, 2 cups cubed cooked boneless skinless chicken breasts, 1/3 cup diced roasted red pepper, 2 cups frozen broccoli cuts, and more.

Is Baked Chicken Dijon suitable as meat & poultry?

Yes, Baked Chicken Dijon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Dijon Recipe

Name: Baked Chicken Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups bow tie pasta; 2 cups cubed cooked boneless skinless chicken breasts; 1/3 cup diced roasted red pepper; 2 cups frozen broccoli cuts; 1 can cream of mushroom soup; 1/3 cup chicken broth; 3 tablespoons Dijon mustard; 1 tablespoon finely chopped onion; 1/2 cup shredded parmesan cheese

Baked Chicken Dijon – a delicious recipe with pasta, chicken breasts, red pepper, frozen broccoli cuts, cream of mushroom soup, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 cups bow tie pasta
2 cups cubed cooked boneless skinless chicken breasts
1/3 cup diced roasted red pepper
2 cups frozen broccoli cuts
1 can cream of mushroom soup
1/3 cup chicken broth
3 tablespoons Dijon mustard
1 tablespoon finely chopped onion
1/2 cup shredded parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1031 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Chicken Dijon

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