How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Casserole?

You need 7 ingredients. The key ingredients include: 3 cups ketchup, 1 1/2 cup white wine dry, 1 each parsley leaves fresh bunch, chopped, 3 each garlic cloves crushed, and more.

Is Baked Chicken Casserole suitable as meat & poultry?

Yes, Baked Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Casserole Recipe

Name: Baked Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups ketchup; 1 1/2 cup white wine dry; 1 each parsley leaves fresh bunch, chopped; 3 each garlic cloves crushed; 3/4 teaspoons basil; 9 each rosemary sprigs; 3 each chicken, whole broiler or fryer, quartered

Baked Chicken Casserole – a delicious recipe with ketchup, white wine, parsley, garlic, basil, rosemary sprigs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 cups ketchup
1 1/2 cup white wine dry
1 each parsley leaves fresh bunch, chopped
3 each garlic cloves crushed
3/4 teaspoons basil
9 each rosemary sprigs
3 each chicken, whole broiler or fryer, quartered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
721 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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