How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Breasts With Sage Shallot Apple Dressing?

You need 9 ingredients. The key ingredients include: 4 chicken breasts, boneless and skinless, 1 tablespoon butter, ⅓ cup finely chopped shallot, 1 cup finely chopped tart apple, and more.

Is Baked Chicken Breasts With Sage Shallot Apple Dressing suitable as meat & poultry?

Yes, Baked Chicken Breasts With Sage Shallot Apple Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Breasts With Sage Shallot Apple Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Chicken Breasts With Sage Shallot Apple Dress

Name: Baked Chicken Breasts With Sage Shallot Apple Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts, boneless and skinless; 1 tablespoon butter; ⅓ cup finely chopped shallot; 1 cup finely chopped tart apple; 2 tablespoons chopped fresh sage; 2 tablespoons chopped fresh parsley; 2 cups dried bread cubes or 2 cups croutons; salt and pepper; 12-⅔ cup chicken broth

Try this homemade Baked Chicken Breasts With Sage Shallot Apple Dressing recipe the whole family will love. Made with chicken breasts, butter, shallot a…

This Baked Chicken Breasts With Sage Shallot Apple Dressing relies on simple, everyday ingredients such as butter, finely chopped shallot, finely chopped tart apple and chopped fresh sage. It comes together quickly and makes 4 servings, at about 719 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts, boneless and skinless
1 tablespoon butter
⅓ cup finely chopped shallot
1 cup finely chopped tart apple
2 tablespoons chopped fresh sage
2 tablespoons chopped fresh parsley
2 cups dried bread cubes or 2 cups croutons
salt and pepper
12-⅔ cup chicken broth

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Quick Info

Servings
4 servings
Calories
719 kcal
Category
Meat & Poultry

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