How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken Breasts?

You need 6 ingredients. The key ingredients include: 4-6 boneless, skinless chicken breasts (1/2 breast per serving), Swiss cheese - 1 slice per breast, 1/2 c. sherry, 1 can cream of chicken soup, and more.

Is Baked Chicken Breasts suitable as meat & poultry?

Yes, Baked Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken Breasts Recipe

Name: Baked Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4-6 boneless, skinless chicken breasts (1/2 breast per serving); Swiss cheese - 1 slice per breast; 1/2 c. sherry; 1 can cream of chicken soup; 2 c. herb stuffing, finely crumbled; 1 stick butter, melted

Try this homemade Baked Chicken Breasts recipe the whole family will love. Made with chicken breasts, Swiss cheese, sherry and cream of chicken soup. Ea…

This Baked Chicken Breasts relies on simple, everyday ingredients such as sherry, cream of chicken soup and butter, melted. It comes together quickly and makes 4 servings, at about 533 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4-6 boneless, skinless chicken breasts (1/2 breast per serving)
Swiss cheese - 1 slice per breast
1/2 c. sherry
1 can cream of chicken soup
2 c. herb stuffing, finely crumbled
1 stick butter, melted

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Quick Info

Servings
4 servings
Calories
533 kcal
Category
Meat & Poultry

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