How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken And Stuffing?

You need 6 ingredients. The key ingredients include: 2 pounds skinless, boneless chicken breast halves - boiled and cut into strips, 1 (10.75 ounce) can condensed cream of celery soup, 1 (10.75 ounce) can condensed cream of chicken soup, 1 cup chicken broth, divided, and more.

Is Baked Chicken And Stuffing suitable as meat & poultry?

Yes, Baked Chicken And Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken And Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken And Stuffing Recipe

Name: Baked Chicken And Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds skinless, boneless chicken breast halves - boiled and cut into strips; 1 (10.75 ounce) can condensed cream of celery soup; 1 (10.75 ounce) can condensed cream of chicken soup; 1 cup chicken broth, divided; 1 1/2 cups shredded mozzarella cheese; 1 (6 ounce) package instant stuffing mix

Baked Chicken And Stuffing – a delicious recipe with skinless, condensed cream, condensed cream, chicken broth, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds skinless, boneless chicken breast halves - boiled and cut into strips
1 (10.75 ounce) can condensed cream of celery soup
1 (10.75 ounce) can condensed cream of chicken soup
1 cup chicken broth, divided
1 1/2 cups shredded mozzarella cheese
1 (6 ounce) package instant stuffing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Meat & Poultry

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Baked Chicken And Stuffing

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