How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Chicken And Pineapple?

You need 8 ingredients. The key ingredients include: 2 broiler-fryers, cut up (3 lb.), 2 tsp. dried rosemary leaves, 2 tsp. salt, 1/2 tsp. pepper, and more.

Is Baked Chicken And Pineapple suitable as meat & poultry?

Yes, Baked Chicken And Pineapple falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Chicken And Pineapple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Chicken And Pineapple Recipe

Name: Baked Chicken And Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 broiler-fryers, cut up (3 lb.); 2 tsp. dried rosemary leaves; 2 tsp. salt; 1/2 tsp. pepper; 10 green onions, chopped; 2 c. unsweetened pineapple juice, drain canned pineapple and serve fruit with meat; 1 tsp. ginger; paprika

Baked Chicken And Pineapple – a delicious recipe with broiler-fryers, rosemary, salt, pepper, green onions, pineapple juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 broiler-fryers, cut up (3 lb.)
2 tsp. dried rosemary leaves
2 tsp. salt
1/2 tsp. pepper
10 green onions, chopped
2 c. unsweetened pineapple juice, drain canned pineapple and serve fruit with meat
1 tsp. ginger
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Baked Chicken And Pineapple

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