How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salisbury Steaks With Gravy?

You need 7 ingredients. The key ingredients include: 1 tablespoon Worcestershire sauce, 1/4 teaspoon minced garlic, 1/8 teaspoon salt, 1/8 teaspoon pepper, and more.

Is Salisbury Steaks With Gravy suitable as meat & poultry?

Yes, Salisbury Steaks With Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Salisbury Steaks With Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salisbury Steaks With Gravy Recipe

Name: Salisbury Steaks With Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Worcestershire sauce; 1/4 teaspoon minced garlic; 1/8 teaspoon salt; 1/8 teaspoon pepper; 1/2 pound lean ground beef (90% lean); 2 tablespoons brown gravy mix; 1/2 cup cold water

Salisbury Steaks With Gravy – a delicious recipe with Worcestershire sauce, garlic, salt, pepper, ground beef, brown gravy mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon Worcestershire sauce
1/4 teaspoon minced garlic
1/8 teaspoon salt
1/8 teaspoon pepper
1/2 pound lean ground beef (90% lean)
2 tablespoons brown gravy mix
1/2 cup cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Meat & Poultry

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Salisbury Steaks With Gravy

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