Baked Chicken-Amish Style

1. 1

   Grind up cornflakes and crackers and mix together (I use a blender).

2. 2

   Mix in the seasonings.

3. 3

   Set aside amount you feel you will need for the amount of chicken you are cooking; store the rest for later use.

4. 4

   Dip chicken in egg/milk mixture and roll in the seasoned crumbs until completely coated.

5. 5

   Bake chicken on cookie sheet for 1 hour at 350u00b0.

6. 6

   Put chicken in covered roaster and bake for an additional hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.