Baked Cheese Blintz Casserole With Strawberry Sauce Recipe

Name: Baked Cheese Blintz Casserole With Strawberry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Filling; 8 ounces light cream cheese; 15 ounces ricotta cheese; 1 large egg; 1 tablespoon sugar; 1 teaspoon vanilla extract; Batter; 1/2 cup butter, melted; 1/4 cup sugar; 6 large eggs; 1 cup all-purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 cup orange juice; Strawberry Sauce; 1 (16 ounce) package frozen strawberries with juice, thawed; 2 tablespoons sugar; 1 tablespoon cornstarch; 1/4 cup orange juice; 1 cup sliced fresh strawberries; 1 tablespoon Grand Marnier (optional)

Servings: persons

Filling
8 ounces light cream cheese
15 ounces ricotta cheese
1 large egg
1 tablespoon sugar
1 teaspoon vanilla extract
Batter
1/2 cup butter, melted
1/4 cup sugar
6 large eggs
1 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 cup orange juice
Strawberry Sauce
1 (16 ounce) package frozen strawberries with juice, thawed
2 tablespoons sugar
1 tablespoon cornstarch
1/4 cup orange juice
1 cup sliced fresh strawberries
1 tablespoon Grand Marnier (optional)

1
Filling: In a medium bowl with an electric mixer, beat together all ingredients. Set aside.
2
Batter: Preheat oven to 350 degrees Fahrenheit. In another medium bowl, with an electric mixer and with clean beaters, beat butter, sugar, and eggs. Add flour, baking powder, baking soda, and orange juice and beat well.
3
Casserole: Pour half of the batter into a lightly sprayed or oiled 9 X 13 baking dish. Spoon Filling on top, spreading it around as much as possible. Pour remaining batter on top. Bake until firm and golden on top, about 50 minutes. Cut into squares and serve with Strawberry Sauce or a blueberry sauce.
4
Strawberry Sauce: In a food processor, slightly puree the thawed berries, including their juice. Transfer puree to a medium saucepan. Add remaining ingredients (except liqueur) and bring to a boil on medium-high, whisking, until thickened, about 4 minutes. Remove from heat, add fresh berries and liqueur. Let cool, then cover and refrigerate. Serve at room temperature.

1094

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: Filling, 8 ounces light cream cheese, 15 ounces ricotta cheese, 1 large egg, and more.

Yes, Baked Cheese Blintz Casserole With Strawberry Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cheese Blintz Casserole With Strawberry Sauce

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