How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cheese And Potato Recipe?

You need 4 ingredients. The key ingredients include: 1 kg floury potatoes scrubbed clean, 200 gm hard British farmhouse cheese such as Wensleydale Cheshire Cheddar etc, 1 x couple of bay leaves, 175 ml full cream lowfat milk.

Is Baked Cheese And Potato Recipe suitable as general?

Yes, Baked Cheese And Potato Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Cheese And Potato Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cheese And Potato Recipe Recipe

Name: Baked Cheese And Potato Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg floury potatoes scrubbed clean; 200 gm hard British farmhouse cheese such as Wensleydale Cheshire Cheddar etc; 1 x couple of bay leaves; 175 ml full cream lowfat milk

Baked Cheese And Potato Recipe – a delicious recipe with potatoes, farmhouse cheese, couple, cream lowfat milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 kg floury potatoes scrubbed clean
200 gm hard British farmhouse cheese such as Wensleydale Cheshire Cheddar etc
1 x couple of bay leaves
175 ml full cream lowfat milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20443 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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