How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Cauliflower?

You need 8 ingredients. The key ingredients include: 1 head cauliflower, cut into florets, 1 -2 small zucchini, sliced, 1 -2 clove garlic, sliced (optional), 1 cup sharp cheddar cheese, shredded, and more.

Is Baked Cauliflower suitable as vegetarian?

Yes, Baked Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Cauliflower Recipe

Name: Baked Cauliflower
Yield: 4 servings
Cuisine: American
Ingredients: 1 head cauliflower, cut into florets; 1 -2 small zucchini, sliced; 1 -2 clove garlic, sliced (optional); 1 cup sharp cheddar cheese, shredded; 1 cup light sour cream; 2/3 cup corn flakes, crushed; salt and pepper; parmesan cheese, grated for topping

Baked Cauliflower – a delicious recipe with cauliflower, zucchini, clove garlic, cheddar cheese, light sour cream, corn flakes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 head cauliflower, cut into florets
1 -2 small zucchini, sliced
1 -2 clove garlic, sliced (optional)
1 cup sharp cheddar cheese, shredded
1 cup light sour cream
2/3 cup corn flakes, crushed
salt and pepper
parmesan cheese, grated for topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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