Try this homemade Baked Catfish Dijon recipe the whole family will love. Made with catfish fillets, salt, onion and butter. Easy step-by-step instructio…
This Baked Catfish Dijon relies on simple, everyday ingredients such as catfish fillets, salt and pepper to taste, thinly sliced onion and butter. It comes together quickly and makes 4 servings, at about 491 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026