Baked Camembert And Gorgonzola With Honey And Oatcakes Recipe

1. 1

   Preheat the oven to 200C/Gas 6.

2. 2

   1 Cut the garlic into slivers and push into the cheese with the thyme sprigs.

3. 3

   Bake for 20 min till beginning to soften and heat.

4. 4

   2 Cut two slices of Gorgonzola and place on top of the oatcakes.

5. 5

   Drizzle over the honey.

6. 6

   Remove the camembert from the oven and serve with pcs of crusty bread, ripe pears, grapes, and apple slices for dipping and spreading.

* Per serving · 4 servings · Values may vary.

No additional tips available.