Try this homemade Baked Butternut Squash And Cranberries recipe the whole family will love. Made with butternut squash, onion, cranberries and olive oil…
This Baked Butternut Squash And Cranberries relies on simple, everyday ingredients such as onion, sliced, dried cranberries, olive oil and sage. It comes together quickly and makes 4 servings, at about 243 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026