Baked Buttercup Squash (Microwave)

1. 1

   Wash and cut squash in quarters, remove seeds and place in 8-inch square pyrex dish that has been sprayed with Pam.

2. 2

   In hollow of squash quarters add 1 Tbsp. brown sugar and dot of oleo. Sprinkle with salt and pepper.

3. 3

   Cover with wax paper and microwave on high for 15 to 20 minutes or until done.

No additional tips available.