How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Butter Beans With Leeks Parmesan And Cream Recipe?

You need 9 ingredients. The key ingredients include: 340 gm butter beans soaked overnight, 1 x tomato (optional), 3 med leeks, 2 lrg cloves of garlic minced, and more.

Is Baked Butter Beans With Leeks Parmesan And Cream Recipe suitable as general?

Yes, Baked Butter Beans With Leeks Parmesan And Cream Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Butter Beans With Leeks Parmesan And Cream Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Butter Beans With Leeks Parmesan And Cream Re

Name: Baked Butter Beans With Leeks Parmesan And Cream Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 340 gm butter beans soaked overnight; 1 x tomato (optional); 3 med leeks; 2 lrg cloves of garlic minced; 1 knob butter; 1 Tbsp. oil; 1 x salt and freshly grnd black pepper to taste; 140 ml cream; 1 x good handful of freshly grated parmesan cheese

Try this homemade Baked Butter Beans With Leeks Parmesan And Cream recipe the whole family will love. Made with tomato, leeks, garlic and knob butter. E…

This Baked Butter Beans With Leeks Parmesan And Cream relies on simple, everyday ingredients such as x tomato (optional), med leeks, lrg cloves of garlic minced and knob butter. It comes together quickly and makes 4 servings, at about 61473 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

340 gm butter beans soaked overnight
1 x tomato (optional)
3 med leeks
2 lrg cloves of garlic minced
1 knob butter
1 Tbsp. oil
1 x salt and freshly grnd black pepper to taste
140 ml cream
1 x good handful of freshly grated parmesan cheese

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Quick Info

Servings
4 servings
Calories
61473 kcal
Category
General

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