Baked Broccoli Frittata

1. 1

   Heat oven to 425 . Generously butter a 2 quart shallow casserole or 4 individual baking dishes. In large skillet over medium-low heat, saute onions, red pepper and garlic in margarine until tender; cook slightly.

2. 2

   In large bowl, beat eggs, half and half and seasonings until combined.

3. 3

   Stir in onion-pepper mixture and broccoli. Pour into prepared casserole.

4. 4

   Sprinkle with cheeses. Bake at 425 for 15 to 25 minutes or until mixture is set (top will remaining moist). Let stand 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

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