Try this homemade Baked Brisket recipe the whole family will love. Made with brisket, salt, coarse ground pepper and onion. Easy step-by-step instructio…
This Baked Brisket relies on simple, everyday ingredients such as about 3 to 3 1/2 lb. brisket, salt per lb. of meat, coarse ground pepper per lb. and dried minced onion per lb.. It comes together quickly and makes 4 servings, at about 1 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026