How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Brisket?

You need 7 ingredients. The key ingredients include: 1 large beef brisket, unseasoned meat tenderizer, seasoned salt, celery salt, and more.

Is Baked Brisket suitable as meat & poultry?

Yes, Baked Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Brisket Recipe

Name: Baked Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large beef brisket; unseasoned meat tenderizer; seasoned salt; celery salt; garlic salt; 3 Tbsp. liquid smoke; 1/4 c. Worcestershire sauce

Baked Brisket – a delicious recipe with beef brisket, tenderizer, salt, celery salt, garlic, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large beef brisket
unseasoned meat tenderizer
seasoned salt
celery salt
garlic salt
3 Tbsp. liquid smoke
1/4 c. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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