Baked Bluefish in Wine — Seafood recipe

Baked Bluefish in Wine

Eats Now Editorial Team  · 81 kcal  · Seafood

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Try this homemade Baked Bluefish in Wine recipe the whole family will love. Made with onion, tomatoes, salt and pepper. Easy step-by-step instructions i…

This Baked Bluefish in Wine relies on simple, everyday ingredients such as bluefish fillets, large onion, sliced, tomatoes, thinly sliced and salt. It comes together quickly and makes 4 servings, at about 81 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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