How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beefy Onion Soup?

You need 10 ingredients. The key ingredients include: 1-1/2 pounds meaty beef soup bones, 2 quarts water, 1 medium carrot, quartered, 4 black peppercorns, and more.

Is Baked Beefy Onion Soup suitable as soups & stews?

Yes, Baked Beefy Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Beefy Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beefy Onion Soup Recipe

Name: Baked Beefy Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds meaty beef soup bones; 2 quarts water; 1 medium carrot, quartered; 4 black peppercorns; 3 teaspoons beef bouillon granules; 2 sprigs fresh parsley; 2 large onions, thinly sliced; 1/4 cup butter; 6 slices French bread (1/2 inch thick); 6 slices Swiss cheese

Baked Beefy Onion Soup

Eats Now Editorial Team · 415 kcal · Soups & Stews

Baked Beefy Onion Soup – a delicious recipe with beef soup bones, water, carrot, black peppercorns, beef bouillon granules, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baked Beefy Onion Soup

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