How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beef Stew?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. cubed stew beef, 2 Tbsp. oil, 1 can mushroom gravy (10 1/2 oz.), 1 1/2 c. tomato juice, and more.

Is Baked Beef Stew suitable as soups & stews?

Yes, Baked Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beef Stew Recipe

Name: Baked Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. cubed stew beef; 2 Tbsp. oil; 1 can mushroom gravy (10 1/2 oz.); 1 1/2 c. tomato juice; 1 tsp. prepared horseradish; 1/2 envelope onion soup mix; 2 carrots, chopped; 4 medium potatoes, quartered

Baked Beef Stew – a delicious recipe with beef, oil, mushroom gravy, tomato juice, horseradish, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. cubed stew beef
2 Tbsp. oil
1 can mushroom gravy (10 1/2 oz.)
1 1/2 c. tomato juice
1 tsp. prepared horseradish
1/2 envelope onion soup mix
2 carrots, chopped
4 medium potatoes, quartered

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Quick Info

Servings
4 servings
Calories
617 kcal
Category
Soups & Stews

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Baked Beef Stew

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