How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Beef Stew?

You need 10 ingredients. The key ingredients include: 2 lb. beef, cut in 1/2-inch pieces, 3 medium carrots, sliced, 5 stalks celery, diced, 3 medium onions, cut up, and more.

Is Baked Beef Stew suitable as soups & stews?

Yes, Baked Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Beef Stew Recipe

Name: Baked Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef, cut in 1/2-inch pieces; 3 medium carrots, sliced; 5 stalks celery, diced; 3 medium onions, cut up; 1 pt. quartered tomatoes; 2 medium potatoes, cubed; 3 Tbsp. tapioca; 1 Tbsp. sugar; 2 slices bread (1/2-inch cubes); 1 Tbsp. salt

Baked Beef Stew

Eats Now Editorial Team · 685 kcal · Soups & Stews

Baked Beef Stew – a delicious recipe with beef, carrots, stalks celery, onions, tomatoes, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baked Beef Stew

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